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Cangshan Cutlery To Introduce The United Series

Friday, January 10, 2020

Cangshan Cutlery Company is rolling out the new United series of knives, specifically designed for the team representing America in the Bocuse d’Or, a world cooking competition.

Each knife is forged and handcrafted from high alloy Swedish Sandvik 14C28N Steel. The hand sharpened blades feature a keen 16° Asian style edge, that the company said makes the knife both precise and nimble.

A bolster free design accommodates a firm and natural pinch grip while also ensuring the knife is easy to sharpen and maintain. A distinct star rivet complements the unique handle design which, Cangshan said, is inspired by the historic American flag.

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Cangshan combines the best qualities of western and eastern style designs, materials and workmanship to create unique knives for all levels of culinary creatives and professionals. Our passion is to build and craft distinctive, practical and stunning knives that will last for years to come. The world has already recognized the high standard of our design and performance by awarding our knife designs the coveted Red Dot Design Awards and the A’ Design Awards . . .

Cangshan combines the best qualities of western and eastern style designs, materials and workmanship to create unique knives for all levels of culinary creatives and professionals. Our passion is to build and craft distinctive, practical and stunning knives that will last for years to come. The world has already recognized the high standard of our design and performance by awarding our knife designs the coveted Red Dot Design Awards and the A’ Design Awards
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