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  • Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch

Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch

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Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch Picture of Cangshan J Series 62748 Japan VG-10 Forged Kiritsuke Knife with walnut sheath, 7-Inch
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SKU: 62748
$109.95

SUMMARY

The J Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic beautiful these hand sharpened blades feature unique Damascus patterns across the face of the VG10 high-alloy full tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Each knife comes with a dark Walnut wood magnetic Saya style sheath that is perfectly shaped to match and protect the knife’s distinct blade.
  • Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle
  • Forged from 67 Layers VG10 Japan Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale
  • 7-Inch Kiritsuke is the only multipurpose traditional Japanese knife can work with all events
  • Each Knife comes with dark walnut wood magnetic saya style sheath
  • Flush seams in handle ensure easy cleaning and safe use
  • Knife design focuses on beauty and optimal comfort
  • Limited lifetime warranty
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Products specifications
  • 7" Kiritsuke knife: 7"-long blade; 5 1/4"-long handle; 7.4 oz.
  • 7” dark walnut wood magnetic Saya style sheath
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The J Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic beautiful these hand sharpened blades feature unique Damascus patterns across the face of the VG10 high-alloy full tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Each knife comes with a dark Walnut wood magnetic Saya style sheath that is perfectly shaped to match and protect the knife’s distinct blade.
  • Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle
  • Forged from 67 Layers VG10 Japan Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale
  • 8-Inch chef's knife for versatile slicing, chopping, dicing, and more
  • Each Knife comes with dark walnut wood magnetic saya style sheath
  • Flush seams in handle ensure easy cleaning and safe use
  • Knife design focuses on beauty and optimal comfort
  • Limited lifetime warranty
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The J Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic beautiful these hand sharpened blades feature unique Damascus patterns across the face of the VG10 high-alloy full tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Each knife comes with a dark Walnut wood magnetic Saya style sheath that is perfectly shaped to match and protect the knife’s distinct blade.
  • Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle
  • Forged from 67 Layers VG10 Japan Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale
  • 7-Inch Japanese Santoku knife is ideal for chopping, mincing, dicing and slicing
  • Each Knife comes with dark walnut wood magnetic saya style sheath
  • Flush seams in handle ensure easy cleaning and safe use
  • Knife design focuses on beauty and optimal comfort
  • Limited lifetime warranty
Your Price  $109.95
Picture of Cangshan J Series 62786 Japan VG-10 Forged Sashimi Chef Knife with walnut sheath, 10-Inch

Cangshan J Series 62786 Japan VG-10 Forged Sashimi Chef Knife with walnut sheath, 10-Inch

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OUT OF STOCK


The J Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic beautiful these hand sharpened blades feature unique Damascus patterns across the face of the VG10 high-alloy full tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Each knife comes with a dark Walnut wood magnetic Saya style sheath that is perfectly shaped to match and protect the knife’s distinct blade.
  • Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle
  • Forged from 67 Layers VG10 Japan Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale
  • 10-Inch Sashimi is perfect for creating razor-thin slices of fish and soft meats for sashimi
  • Each Knife comes with dark walnut wood magnetic saya style sheath
  • Flush seams in handle ensure easy cleaning and safe use
  • Knife design focuses on beauty and optimal comfort
  • Limited lifetime warranty
Your Price  $135.95
Picture of Cangshan R Series 62724 Japan VG-10 Forged Santoku Knife with Ashwood Sheath, 7-Inch 

Cangshan R Series 62724 Japan VG-10 Forged Santoku Knife with Ashwood Sheath, 7-Inch 

[1]
The R Series is both bold and straightforward, featuring a sleek and functional silhouette it becomes elegant in its simplicity. Darkly textured wood tones adeptly accentuate the bright, brassy notes of the unique mosaic rivet elevating the aesthetics of the balanced and professional caliber knife.
Each knife comes with gorgeously grained carbonized Ashwood make these unique and function sheaths distinctly beautiful. Each sheath features a beautiful copper toned magnet that lends a striking accent while also safely securing the knife blade during storage.
  • Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle
  • Forged from 67 Layers VG10 Japan Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale
  • 7-Inch Japanese Santoku knife is ideal for chopping, mincing, dicing and slicing
  • Each Knife comes with carbonized solid ashwood half open magnetic sheath
  • Flush seams in handle ensure easy cleaning and safe use
  • Knife design focuses on excellent balance and optimal comfort
  • Limited lifetime warranty
$225.00
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Picture of Cangshan TC Series 1020908 Sandvik 14C28N Swedish Steel Forged 8-Inch Chef Knife and Wood Sheath Set

Cangshan TC Series 1020908 Sandvik 14C28N Swedish Steel Forged 8-Inch Chef Knife and Wood Sheath Set

[1]
The TC Series is sleekly modern with the knife handle’s slim profile emphasizing the simple, smooth lines of the stunning knives. A singular mosaic rivet keenly offsets the straightforward aspects of the design, making the forged knife both bold and harmonious. A uniquely tapered tang makes each knife comfortable and balanced.
  • Full tang forged from high alloy Swedish Sandvik 14C28N Steel with exceptional sharpness, holds an edge up to 5 times longer than German Steel X50Cr15MoV
  • Patent pending design knives focus on uniquely tapered tang, makes each knife comfortable and perfect for precise cutting
  • Well balanced 5.5-inch handle and 8-inch blade with HRC 59 +/- 2 on the Rockwell Hardness Scale
  • Each Knife comes with carbonized solid Ashwood half open magnetic sheath
  • National Sanitation Foundation(NSF) Certified, lifetime warranty against manufacturer defects
$160.00
Your Price  $99.95
About Us
Cangshan combines the best qualities of western and eastern style designs, materials and workmanship to create unique knives for all levels of culinary creatives and professionals. Our passion is to build and craft distinctive, practical and stunning knives that will last for years to come. The world has already recognized the high standard of our design and performance by awarding our knife designs the coveted Red Dot Design Awards and the A’ Design Awards . . .

Cangshan combines the best qualities of western and eastern style designs, materials and workmanship to create unique knives for all levels of culinary creatives and professionals. Our passion is to build and craft distinctive, practical and stunning knives that will last for years to come. The world has already recognized the high standard of our design and performance by awarding our knife designs the coveted Red Dot Design Awards and the A’ Design Awards
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