Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)
Load image into Gallery viewer, KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)

KITA Series Nakiri Knife, X-7 Damascus Steel (5-Inch or 7-Inch)

4.9
Rated 4.9 out of 5 stars
9 Reviews
New

$119.95

$59.95
( / )
Shipping calculated at checkout.
Product Description

The KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand sharpened knives feature a unique hammered texture across the face of the high alloy X7 full tang blades. Beautiful blue G-10 fiberglass perfectly highlight the comfortable octagon shaped handle while allowing the distinct mosaic pin to shine. Each knife comes with a deep blue wood magnetic Saya-style sheath that makes storage secure and easy.

  • The Nakiri Knife is a full-tang knife with keen Asian-style edge that allows for added stability, easy honing, long-lasting sharpness, and increased efficiency when cutting and chopping.
  • Hand-sharpened knife
  • Forged from 67 layers of Cangshan proprietary X-7 Damascus Steel
  • 60 +/- 2 Rockwell Hardness Rating
  • G-10 fiberglass octagonal handle
  • Full-tang knife blade with a hammered texture
  • Blades are sharpened to a precise 16-degree angle
  • Hand wash only
  • Lifetime Warranty against defects in materials and/or craftsmanship.
5-Inch: 505484
7-Inch: 505491

Reviews

4.9
Rated 4.9 out of 5 stars
Based on 9 reviews
Total 5 star reviews: 8 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
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9 reviews
  • K
    Karla
    Flag of United States
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    2 weeks ago
    Beautiful & functional

    This knife is super sharp right out of the box. I made razor thin carrot slices with almost no effort. The pieces didn't get all stuck on the blade. I can already tell this is going to be a workhorse. I wasn't sure if I'd like the edges on the handle but it's comfortable. The magnetic cover feels substantial, something actually worth keeping. Beautiful presentation in the box.

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  • CM
    Chris M.
    Flag of United States
    I recommend this product
    Rated 5 out of 5 stars
    7 months ago
    Great Price for this Quality

    Great Price for this Quality Knife!! I’m so happy with cangshan. I’ve collected many different cangshan knives over the past couple years!

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  • JM
    John M.
    Flag of United States
    I recommend this product
    Rated 5 out of 5 stars
    10 months ago
    Beautiful Knife!

    This knive is beautiful, and very sharp. I have to say that Cangshan knives offer the best value in the industry.

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  • DD
    Dan D.
    I recommend this product
    Rated 5 out of 5 stars
    11 months ago
    The best just keeps getting better!

    I've never seen vegetables run to the back of the crisper drawer The key

    Kita Nakiri is a must have for fine julienne. Slicing tiles for decorative Asian cuts, vegetables for moo goo gai pan paper thin slices of onion for con fi an absolute essential! Makes cooking a joy. I find myself looking for recipes where I can cut more items prep is not prep it is as a delight with the Kita Nakiri. Perfect accompaniment to my Kita 12 piece Damascus steel knives. Love my Cangshan tools!

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  • Y
    Yvette
    I recommend this product
    Rated 4 out of 5 stars
    4 minutes ago
    4 Stars

    Nice sturdy and easy to use

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